4607 Olive Hwy · Oroville, California

Wagon Wheel
Market

A traditional family market — full service meat counter, fresh seafood, and smoked meats made right here.

Since 1981

The Butler
family

After running the meat department for three years, Dick and Dona Butler bought the market in 1981.

They raised their three sons while working the store seven days a week, twelve hours a day. Shortly after buying it they added a cutting room and a smoke house, to give the local community superior smoked meats. For years afterwards those products went on to win first place at the Meat Processors Convention.

In 2012 Dick and Dona retired, and their sons Pat and Tom bought the store and took over the family business.

Today the Butlers and their staff run a full service meat counter, fresh seafood, locally grown produce, fresh baked goods, a full service deli, and a wide selection of groceries including craft beers and select California wines.

Across the counter

Departments

Meat

USDA Choice and USDA Prime Certified Premium Beef — only the top 15 of every 100 cattle grade USDA Choice. Many products are made right here in house.

A tray of scored, golden rotisserie chickens straight from the oven

Deli

Rotisserie chickens, pork ribs and marinated tri-tip cooked daily, plus soups and casseroles. Call orders in for pick-up.

Fresh seafood on ice: salmon, rockfish, clams, oysters and crab

Seafood & grocery

Fresh seafood, locally grown produce, fresh baked goods, and a wide selection of groceries including craft beers and select California wines.

Made right here

Out of our own
smoke house

A packet of Honey Jalapeno Snack Stix with the Wagon Wheel Market label

A 30oz shaker of Slow Smoke Santa Maria Style Seasoning made at the market

Smoked sausages

All of our smoked sausages are produced in house using only the highest quality ingredients — from our meat and seasonings to the natural hog casings. Over 20 different varieties, in pork or chicken.

Fresh sausages

Country — the one that started it all, with a slight touch of heat as it finishes
Cajun Country — spicy breakfast sausage with a hint of rubbed sage
Hot Italian — not too much heat, full of that Italian flavor
Mild Italian — full of that traditional Italian flavor
Chorizo — traditional spicy Spanish style
Swedish Potato — fresh potatoes and onions give it a unique, pleasing flavor

Let us do the cooking

Catering

Main courses

Marinated Tri Tip
Rotisserie Chicken
Prime Rib
Ham
Rotisserie Turkey
Whole Smoked Hogs
Marinated Chicken Breasts
Smoked Pulled Pork
Smoked Pulled Chicken
Smoked Beef Brisket
Smoked Chicken Thighs
St. Louis Style Pork Ribs

Sides

Green Salad
Garlic Mashed Potatoes
Baked Beans
Roasted Red Potatoes
Mac and Cheese
Freshly Baked Dinner Rolls
Deli Salads
White Cheddar Mac & Cheese

Orders are cooked and assembled on our own premises for pick-up; we do not serve the food. A 10% service charge is added to orders over 100 people, and to orders over 50 people given less than 48 hours notice. If you have something special in mind, call and we'll do our best to make it happen.

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